Description
Embrace the richness of Vrinda Dairy A2 Buffalo Bilona Ghee made from pure A2 subabul milk and crafted with the age-old bilona technique. This method entails churning curd so that natural flavor, nutrition, and medicinal value are retained in the ghee. This results in ghee that has flavor and nutrition in addition to various therapeutic properties.
The ghee is distinguished by its thick texture, creamy consistency, and rich golden hue. Compared to cow ghee, buffalo ghee has a stronger taste making it a great addition to your daily diet, while also offering an energy packed boost.
In Ayurveda, buffalo ghee is well regarded for its variety of health advantages. It assists in enhancing strength, contributes to bone density, aids digestion, and provides energy that lasts for long periods. It is particularly suggested to growing children, athletes, and individuals looking for nourishment in a more natural form. Its aroma enhances each dish be it parathas, festive sweets or stir-fried vegetables.
Our ghee does not contain any chemicals, preservatives, or artificial additives. Authenticity, purity, and freshness of ghee are preserved because every batch is made in small quantities. We take the best quality A2 milk from well looked after buffalos, slowly churn them, and simmer to perfection – giving a nutritious, pure, and rich ghee.
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